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| Is Apple Seed Toxic to Humans? |
(HEALTH TIPS THAT MAKE THE BODY BECOME HEALTHY ) Is Apple Seed Toxic to Humans? - Yes, the apple seed is poisonous because they contain cyanide compounds, which can be toxic to humans. So, every time the apples for processing purposes, it is best not to include the seeds. But it should be noted that these toxic effects react only if consumed in large quantities.
Do you know? Amygdalin (vitamin B17) contained in apple seed is regarded as anti-cancer agents. However, this claim was thwarted when conducted clinical trials reported in the New England Journal of Medicine, prove that amygdalin is not effective for cancer treatment, but their use can actually be harmful to health.
From the standpoint of health, eating an apple every day is a good proposition, but does that mean you have to eat his apple seeds as well? Small seeds brown tucked in the middle of apple can sometimes escape from view, especially if you want to make apple juice. The following article discusses whether it is safe to consume an apple seed.
Is apple seeds contain toxins?
Yes, due to amygdalin, a compound found naturally in apple seeds is harmful to humans. Amygdalin is a cyanogenic glycosides, which cyanide compounds that can be deadly to humans. This is because, in the amygdalin body reacts with an enzyme called beta-glucosidase to form hydrogen cyanide (HCN), which is toxic to humans. HCN exposure has been linked to asphyxia and death. HCN is known to cause systemic poisoning, which often leads to heart problems and breathing heavily. Headache, nausea, and fatigue are some common side effects of exposure to HCN.
You may wonder if I could instantly died after eating an apple with seeds? HCN swallowing small amounts through the apple does not carry a health risk because it is still easily neutralized in the liver. Rodanese enzyme is able to merge with toxic compounds, so it is not dangerous. HCN is fatal, if the dose is estimated to be about 50 mg, which is equivalent to 85 g of an apple seed. To get a lethal dose of 85 g of apple seeds, means the same as taking more than one hundred apples in just a few hours.
In addition, the way you eat an apple seed can also specify whether it can be detrimental to your health. It is observed that an apple seed has a hard outer cover, which simply can not be digested in the body during metabolism. In other words, a hard coating of an apple seed resistant to the corrosive effects of digestive fluids in the body. So, if the seeds directly swallowed without chewing, toxins remain in the seed and do not fuse with one of the enzymes of the body to produce deadly compounds. However, if you chew or crush the seeds before consumption, then the toxins will come out from the seeds and then enters the bloodstream, which can be detrimental to your health.
Although not deliberately eat some apple seeds in small amounts is not harmful to your health, but to be on the safer side, it is good we seek to be careful not to consume these seeds. Unlike fruit, apple seeds do not provide fiber, also does not contain vitamins or minerals that promote health whatsoever. So, examine before you process it, so that apple seeds do not participate.
